Coconut Macaroons

10/26/2014 — 2 Comments

These coconut macaroons are a fun and festive treat that are sure to be a crowd-pleaser. Not only do they only require a few simple ingredients, but they are also quick and easy to make.


Since they are grain-free, nut-free, dairy-free, soy-free, and sugar-free, they are usually a safe choice when serving food at a party. Kids and adults will both love the soft texture of these messy and crumbly goodies.


What you need:

1 ½ cups of shredded, unsweetened coconut

¼ cup honey

2 egg whites


What to do:

Combine ingredients and shape into small balls and place on a baking sheet lined with parchment paper. Bake at 325 for approximately 12-18 minutes.  Enjoy!

2 responses to Coconut Macaroons


    Looks super yummy!!!!! Love macaroons. Just bought pumpkin macaroons yesterday, but these look lovely.


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