Healthy Homemade Fish Sticks (grain-free!)

09/11/2014 — 2 Comments

These homemade fish sticks are a great alternative to the popular store-bought fish sticks, which are covered in a coating made from wheat, corn, and other allergens.


They are a fun finger food that my son just loves for a meal or a snack. Serve these fish sticks with soups, salads, or sweet potato wedges.

What you need:

2 cans of salmon with skin and bones removed

1 egg

1 Tb dill

1 Tsp garlic powder

What to do:

Combine ingredients together and form into small fish sticks. Cook on a skillet in coconut oil, until lightly brown on both sides. Enjoy!


2 responses to Healthy Homemade Fish Sticks (grain-free!)


    Yummy, can i send this blog to my friend?


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